Belgium Chocolate Mousse - Dry Mix

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Sale price$15.00


Finally, you can make the crazy popular Palena Fresh Chocolate Mousse at home with this dry mix and easy as instructions!

Plus this great value pack will make 30 x 100g serves 



For 1 tub you'll need;

-Pure or Thickened Cream

-An egg white

Pop 48g of Mousse Mixture into a bowl with the cream and whisk to stiff peak.

In a separate bowl, whisk an egg yolk to stiff peak.

Fold egg white into mousse mixture.


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