5 minutes is all it takes to whip a seriously delicious and healthy sponge cake (or cupcakes) for your next celebration.
Just add a few staple ingredients (eggs etc) and pop into the oven for 35 minutes. The whole family will love these low carb, keto friendly treats and they are perfect for any lunch box or snack time.
MojoMe's recipe uses milled Macadamia nuts and Coconut instead of wheat flour so its naturally gluten free and perfect for those with food intolerances or as part of your low carb, healthy fat (LCHF) lifestyle.
Macadamia Meal, Coconut Flour, Whey Protein, Desiccated Coconut, Erythritol, Baking Powder, Himalayan Rock Salt, Xanthan Gum
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