Vegetable Fettuccine with Organic Italian Capers and Olives Sauce

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Sale price$5.40


Want a dynamic dish that’s convenient and healthy? Look no further than our comforting fettuccine, covered in our zesty Italian capers and olives sauce. With less than 4 grams of carbohydrates and only 66 calories per serve, it’s a guilt-free go-to when you can’t cook from scratch. Pack this delicious meal when you’re on the move. You’ll always have a good food day with this Ready-to-Eat Meal


Cooking Instructions

Drain Konjac fettuccine and rinse and mix with sauce.
Microwave on medium for 2 minutes stirring midway.



Konjac Fettuccine (63%) - purified water, konjac flour

Organic Italian Capers and Olives Sauces (37%) - Chopped tomatoes (86.2%), Olives (6%), Extra Virgin olive oil, Capers (3%), Sea salt, Onion, Parsley, Garlic, Chili pepper

Storage Instructions

Store in a cool dry place away from sunlight.
Refrigerate once opened and consume in 3 days.

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