Tallow could well be the perfect fat for cooking. It's low carb, keto frindly and free from any nasties. Plus, it has a higher smoke point than most other cooking fats, making it great for high heat recipes. With such amazing benefits, why not give tallow a try? You won't be disappointed!
Tallow's unique fatty acid composition is what sets it apart from other fats and oils. It contains two key fatty acids, palmitic and stearic acid, which are believed to have anti-inflammatory properties. Additionally, they may help to protect against heart disease and cancer.
Overall, tallow is a great choice for anyone looking for an easy way to add healthy fats into their diet. With its high smoke point and no unhealthy additives.