Pure Allulose Natural Sweetener Granules 200g


Price:
Sale price$11.95

Description

Important note: Current stock of Saweet WaY Allulose Granules is a very fine powder, similar in texture to icing sugar. This may look different from standard sugar crystals shown in some images, but it performs the same in recipes — caramelising, browning and sweetening beautifully.

A natural sugar replacement, minus the sugar spike

Use it like sugar, but 87% lighter on the calories.

Meet your new pantry staple. Saweet WaY 100% Pure Allulose Granules look, taste, and bake just like sugar—only better for your body. With 87% fewer calories and no weird aftertaste, it’s a go-to for cakes, biscuits, slices, muffins, coffees, and everything in between.

Allulose caramelises, browns, and blends like sugar, so favourite recipes stay perfectly sweet without the post-snack crash. It’s naturally derived, low-GI, and plays nice with vegan, keto, and gluten-free lifestyles.


Why choose Saweet WaY?

  • 87% fewer calories than sugar
  • No bitterness or cooling effect (no aftertaste)
  • Browns & caramelises beautifully for golden bakes and sauces
  • Low-GI & diabetic-friendly
  • Versatile — perfect for baking, cooking, and drinks
  • Inclusive — vegan, keto, and gluten-free friendly

How to use

Use Saweet WaY Allulose Granules much like regular sugar in baking and hot or cold drinks. Excellent in cakes, cookies/biscuits, brownies, sauces, caramel, and homemade ice-cream.

  • Hot & cold drinks: Stir into coffee, tea, smoothies, and iced drinks.
  • Baking: Ideal for sponges, muffins, slices, and biscuits where browning matters.
  • Cooking: Great for caramel, toffee-style sauces, and glazes.

Tip: Allulose browns readily. Keep an eye on bake times and consider reducing oven temperature slightly if your recipe runs dark.


Ingredients

100% Allulose (rare sugar). No fillers or additives.

Dietary suitability

  • Vegan
  • Keto-friendly
  • Gluten-free
  • Low-GI

Frequently asked questions

What is allulose?

Allulose is a naturally occurring “rare sugar” that tastes like sugar and behaves similarly in recipes, but delivers significantly fewer calories and has a minimal impact on blood sugar.

Does it taste like sugar?

Yes. Saweet WaY Allulose Granules provide clean sweetness without bitterness or a cooling effect.

Will my baking brown properly?

Absolutely. Allulose browns and caramelises, helping baked goods develop colour and flavour much like regular sugar.

Is it suitable for special diets?

Yes — it’s vegan, keto, gluten-free friendly, and low-GI, making it a versatile choice for many dietary needs.


Keep it sweet, the Saweet WaY.

  • Clean, sugar-like taste — no aftertaste
  • Naturally derived & low-GI
  • Perfect for baking, cooking & drinks


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