Gooey Caramel Filled Chocolate Block - 100g
Heat sensitiveMay soften in warm weather
We carefully pack our chocolate in insulated foil to help protect it in transit, but it may still soften or melt in warmer weather. If it does, simply pop it in the fridge or freezer to firm up again.
As melting can occur in transit during hot Australian weather, we're unable to offer refunds or replacements for chocolate that arrives melted.
Naturally Good Caramel Chocolate Block delivers the taste you remember, only better: smooth vegan mylk chocolate packed with gooey caramel pieces and made with naturally good ingredients.
Why it hits the sweet spot: lower in sugar, plant-based, gluten free and sweetened with monk fruit — indulgent flavour without the usual sugar overload.
This chocolate may melt in transit, even when wrapped in insulated foil. If it arrives soft, simply place it in the fridge or freezer to firm up. No refunds or replacements are provided for melting.
Lower sugar indulgence
Sweetened with monk fruit for a balanced, satisfying treat.
Gooey caramel pieces
Studded throughout for rich texture and flavour.
Plant-based & gluten free
Vegan-friendly and suitable for gluten-free lifestyles.
Made with naturally good ingredients
No unnecessary extras — just thoughtfully chosen components.
Tastes like you remember — only better
Naturally Good has taken a nostalgic caramel chocolate favourite and given it a modern upgrade. This block combines smooth vegan mylk chocolate with gooey caramel pieces for a treat that feels a little naughty, but still plays by the right rules.
It’s rich, comforting and deeply satisfying — perfect for those moments when you want something indulgent, without going back to overly sugary chocolate.
Product highlights
- Vegan mylk chocolate made with coconut milk
- Studded with soft caramel pieces
- Lower in sugar and sweetened with monk fruit
- Gluten free recipe
- Minimum 35% cocoa solids
Ingredients
Mylk Chocolate (75%) (Tapioca Fibre, Cocoa Butter^, Coconut Milk Powder, Cocoa Mass^, Natural Vanilla Flavour, Sunflower Lecithin, Monk Fruit), Tapioca Fibre Syrup, Cocoa Butter, Natural Caramel Flavour, Sea Salt, Monk Fruit.
^Chocolate contains minimum 35% cocoa solids.
Nutrition information
Serving size: 25 g
| Nutrient | Per serve | Per 100 g |
|---|---|---|
| Energy | 438 kJ | 1750 kJ |
| Protein | 0.8 g | 2.3 g |
| Fat, total | 7.9 g | 31.5 g |
| – Saturated | 5.4 g | 21.5 g |
| Carbohydrate | 1.3 g | 5.3 g |
| – Sugars | 1.2 g | 4.7 g |
| Dietary fibre | 11.4 g | 45.7 g |
| Sodium | 29 mg | 117 mg |
Allergens
May contain: Peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut, milk, egg, sesame, soy and sulphites.
Always check the product label for the most up-to-date ingredient and allergen information.
