Real Bone Broth. Concentrated for Everyday Nourishment.
Slow-simmered from 100% grass-fed and finished Australian and New Zealand beef bones, Best of the Bone Original Beef Bone Broth Concentrate delivers 33% collagen protein in a rich, versatile wholefood concentrate.
- 33% naturally occurring collagen protein
- Made from whole beef bones and marrow
- 100% grass-fed and finished Australian and New Zealand beef
- Complete amino acid profile
- No fillers, additives or artificial ingredients
- One jar makes approximately 4.5 litres or 18 serves
Sip it, stir it into meals or use it in place of stock—everyday nourishment made easy.
Grass-Fed Beef Bone Broth Concentrate
Best of the Bone Original Beef Bone Broth Concentrate is slowly simmered from whole beef bones and marrow to create a rich, nutrient-dense concentrate with no unnecessary fillers or additives.
Each serve provides naturally occurring collagen, gelatin and a broad amino acid profile, including glycine and proline. The whole-bone and marrow recipe also retains naturally occurring fats, making it a convenient addition to an active, wholefood-focused lifestyle.
With approximately 18 serves or 4.5 litres of prepared broth per jar, this concentrated formula makes it simple to enjoy traditional bone broth without hours of preparation.
Why Choose Best of the Bone?
33% Collagen Protein
Best of the Bone contains 33% naturally occurring collagen protein. Collagen is an important structural protein found throughout the body, including in the skin, bones and connective tissue.
Complete Amino Acid Profile
The slow-simmered concentrate provides a full amino acid profile, including naturally occurring glycine and proline. Amino acids are the building blocks of protein and support normal tissue growth and repair.
Made with Whole Beef Bones and Marrow
Using whole bones and marrow creates a rich, savoury concentrate containing naturally occurring collagen, gelatin, amino acids and fats.
Supports Everyday Wholefood Nutrition
This simple, nutrient-dense concentrate is an easy way to add collagen protein and traditional wholefood nourishment to drinks, soups, sauces, stews and everyday meals.
Grass-Fed Australian and New Zealand Beef
Best of the Bone uses bones from 100% grass-fed and finished Australian and New Zealand cattle, combined with sea salt and nothing unnecessary.
Convenient and Versatile
Enjoy Best of the Bone as a warming drink, use it instead of conventional stock or stir it directly into savoury dishes for extra richness and flavour.
How to Use
- As a warming broth: Add one heaped teaspoon to a cup of hot water and stir until dissolved.
- As a stock replacement: Add one to two teaspoons per cup of liquid in soups, sauces, stews and other recipes.
- As a nutrient boost: Stir a small amount directly into savoury meals while cooking.
Natural separation may occur. Stir before use.
Ingredients
Grass-fed and finished beef bone and marrow concentrate (88%), sea salt (12%).
No fillers, additives or artificial ingredients.
Servings and Yield
- Approximately 18 serves per jar
- Makes approximately 4.5 litres of prepared bone broth
- Contains 33% collagen protein
Storage
Store below 22°C and away from direct sunlight. Refrigerate after opening.
Frequently Asked Questions
What is beef bone broth concentrate?
Beef bone broth concentrate is a condensed broth made by slowly simmering beef bones and marrow. Best of the Bone can be mixed with hot water or added directly to recipes.
How much broth does one jar make?
One jar makes approximately 4.5 litres of prepared beef bone broth, equivalent to around 18 serves.
Does Best of the Bone contain collagen?
Yes. Best of the Bone Original Beef Bone Broth Concentrate contains 33% naturally occurring collagen protein.
Can it replace stock in recipes?
Yes. Use one to two teaspoons per cup of liquid as a rich, concentrated alternative to conventional beef stock.
Does it contain fillers or additives?
No. It is made with grass-fed and finished beef bone and marrow concentrate plus sea salt, with no fillers or artificial additives.
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