Description
Why choose Pascals Pork Scratchings?
Pascals Pork Scratchings deliver the crave-worthy crackle of a Sunday roast—crunchy, crisp and deeply satisfying. Unlike airy pork snacks, Pascals Pork Scratchings are robust and substantial, with a classic savoury finish that pairs perfectly with your favourite dips or on-the-go snacking.
- Ready to eat—ideal for lunchboxes, road trips or pre-gym fuel.
- Great swap for crisps or crackers on low-carb and keto plans.
- Simple pantry staple with straightforward ingredients.
Available sizes
Choose the size that suits your routine: 50 g or 300 g bags.
Ingredients
Pork skin, pork fat, salt.
Cooked in lard. No preservatives. No MSG.
Nutrition snapshot (per serve)
Figures above are indicative based on brand information provided for Pascals Pork Scratchings.
How to enjoy
- Pair with keto-friendly dips (aioli, guacamole) or crumble over salads for crunch.
- Take on hikes, long drives, or busy workdays for a satisfying, low-carb snack.
- Serve alongside cheese, cured meats and pickles on a low-carb grazing board.
Storage
Store in a cool, dry place. Reseal after opening for best crunch.
FAQs
Are Pascals Pork Scratchings keto-friendly?
Yes—carbs are under 0.05 g per serve, making Pascals Pork Scratchings an excellent option for ketogenic and low-carb eating.
Do Pascals Pork Scratchings contain seed oils, preservatives or MSG?
No. Pascals Pork Scratchings are slow-cooked in lard and made with only pork skin, pork fat and salt—no preservatives or MSG.
What’s the texture like?
Hearty, crunchy and crisp—closer to classic roast crackling than light, airy pork snacks.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.