Pure Creamery Grass Fed Butter - 340g
Heat sensitiveMay soften in warm weather
We carefully pack our chocolate in insulated foil to help protect it in transit, but it may still soften or melt in warmer weather. If it does, simply pop it in the fridge or freezer to firm up again.
As melting can occur in transit during hot Australian weather, we're unable to offer refunds or replacements for chocolate that arrives melted.
Premium New Zealand butter, sealed in a can for rich flavour, long shelf life and everyday convenience.
Classic Butter. Pantry-Friendly Convenience.
Red Feather Canned Butter brings the rich, creamy taste of traditional New Zealand butter to your pantry, without the need for refrigeration until opened.
- Made with premium New Zealand dairy
- Rich, creamy salted butter flavour
- Airtight sealed for maximum freshness
- Great for baking, cooking and spreading
- Ideal for low carb bread, keto baking and pantry storage
Red Feather Canned Butter
Red Feather Canned Butter is a premium salted butter made in New Zealand using a traditional method trusted for over 70 years. Smooth, rich and full of classic buttery flavour, it is a practical pantry staple for anyone who wants quality butter ready when it is needed.
Spread it over low carb bread, melt it through vegetables, use it in keto baking, or add it to family favourites for a creamy, buttery finish.
Why Red Feather Canned Butter Belongs In Your Pantry
- Premium New Zealand dairy: Made from quality dairy from New Zealand’s famous green pastures.
- No artificial ingredients: Preserved simply with salt for a clean, traditional butter taste.
- Long shelf life: Airtight canned format helps keep the butter fresh and convenient to store.
- No refrigeration needed before opening: Easy to keep in the pantry, camping kit, caravan or emergency food supply.
- Versatile everyday use: Perfect for cooking, baking, spreading and adding flavour to low carb meals.
Rich, Creamy Butter Without The Fridge Hassle
Red Feather Canned Butter is sealed airtight to protect freshness and flavour. That means it can be stored more easily than regular refrigerated butter, making it a smart choice for pantry back-up, travel, camping, caravanning, emergency storage or everyday cooking.
Once opened, store as directed on the label.
How To Use Red Feather Canned Butter
- Spread on keto bread, low carb toast or crackers
- Melt over steamed vegetables
- Use in low carb cakes, biscuits and slices
- Add to sauces, scrambled eggs and savoury dishes
- Keep on hand as a reliable pantry butter option
Product Details
- Brand: Red Feather
- Product: Canned salted butter
- Made in: New Zealand
- Preserved with: Salt
- Artificial ingredients: None
- Storage: No refrigeration required before opening
Perfect For
- Keto and low carb households
- Pantry stocking
- Camping and caravanning
- Baking and cooking
- Emergency food storage
- Anyone who wants real butter on hand
Frequently Asked Questions
Does Red Feather Canned Butter need refrigeration?
Red Feather Canned Butter does not require refrigeration before opening. Once opened, follow the storage instructions on the product label.
Is Red Feather Canned Butter suitable for keto?
Butter is naturally low in carbohydrates, making it a popular choice for keto and low carb eating.
What does it taste like?
It has a rich, creamy, salted butter flavour with the classic finish you expect from quality New Zealand dairy.
How can Red Feather Canned Butter be used?
Use it like regular butter for spreading, cooking, baking, melting over vegetables or adding flavour to savoury meals.
Reviews
5.0 out of 5 from 4 reviews