Ready-to-Eat Green Curry

Miracle Noodle's low calorie Green curry with konjac shirataki Miracle Noodle is packed with the traditional flavors of Thailand. They’ve combined coconut milk, lemongrass, ginger, cumin, sweet basil leaves and fresh green chilies to create a burst of fresh tastes in your mouth! Makes the perfect quick lunch or dinner.

Miracle Noodle is a delicious, easy way to replace high-carb, high-calorie food with healthier plant-based alternatives. Swapping high-fibre, plant-based substitutes for regular pasta and rice will leave you feeling full, without the calories! Start making healthy substitutions in your diet. Miracle Noodle's new range of low-calorie, low-carb Ready-to-Eat meals makes it easy. No matter what diet you’re on, you can still enjoy the food you love, all while gaining health benefits and losing weight.

10 reasons you'll love Miracle Noodle's Ready-to-Eat Green Curry

1. 100% Plant Based Vegan
2. All Natural Ingredients
3. Gluten Free, Low Carb & High Fibre
4. Paleo Friendly & Fat Free Options
5. Founded by Doctor Jonathan Carp MD
6. No Artificial Colours or Flavours
7. As Low as 40 Calories per Serve
8. Non GMO & Absolutely No MSG
9. Grain Free & Shelf Stable
10. Ready to Eat in 60 Seconds

Miracle Noodle's mission is to make healthy eating enjoyable, with as much satisfaction as possible. So whether you’re cutting out carbs for now, or forever,

Miracle Noodle’s plant based ready to eat meal are the way to make a change without the compromise.

Ingredients:

Konjac Shirataki Noodles (Water, Konjac Flour, Limewater (Calcium Hydroxide)), Oyster Mushroom, Coconut Milk, Green Curry Paste (Lemon Grass, Green Chilli, Shallot, Garlic, Wild Ginger, Salt, Galangal, Coriander, Kaffir Lime Leaves, Cumin, Coriander Seeds, White Pepper), Water, Coconut Sugar, Coconut Oil, Sweet Basil Leaves, Lactic Acid

Cooking Instructions:

Tear open pouch 1-2 inches and microwave for 60 seconds or heat on stove top. Mix well and enjoy!

Storage Instructions:

Store in a cool dry place.
Once opened, refrigerate and consume within 2 days.